The Honeymoon
by Scott Hardie on April 6, 2014

After our wedding, it was time for Kelly and I to enjoy our honeymoon: Ten days in Los Angeles, San Francisco, and the coastline between them. We (really I, with Kelly's signoff) spent weeks researching and scheduling to pull it off, and the effort was definitely worth it, as we had ten days of bliss. We rode new rides at Disneyland, toured a movie studio and historic ship, saw whales and dolphins up close, ate lunch atop a mountain, hiked among the redwoods, explored Chinatown and Alcatraz, and along the way ate some amazing food. We were exhausted, grateful, and so very happy by the end of the trip.
There's a much longer version of this post with lots of photos and more information about each part of the trip.
Logical Operator
The creator of Funeratic, Scott Hardie, blogs about running this site, losing weight, and other passions including his wife Kelly, his friends, movies, gaming, and Florida. Read more »

Doppelgänger
I saw myself at the grocery. Tall, fat, shaved head, black collared shirt, black slacks, black leather shoes. I caught up to myself and muttered "I like the look" with a wink, and myself smiled, then myself's girlfriend saw us together and laughed. Go »
The Devil and David Hasselhoff
Thanks, JP. Go »
How to Get on My Bad Side
Sign me up for information about lap band surgery, using my work email address and work phone number. I've been getting calls from various hospitals since last week. At first I thought it was my friend and co-worker Aaron (not Shurtleff), since he has a mischievous sense of humor, but he denies it. Go »
Cliché
Mighty Girl found a fun and simple way to make her announcement. Go »
My Hot Thanksgiving
It may have been a cold Thanksgiving up north, but it wasn't in my mother's apartment yesterday, where the air conditioning was broken and it was 80°. And that was before we turned the oven on for an hour to heat the food. We've ordered pre-made meals before from various businesses like Boston Market and Publix, but this year the only source we could find was Zoës Kitchen, a Middle Eastern chain restaurant. Go »