The Honeymoon
by Scott Hardie on April 6, 2014
After our wedding, it was time for Kelly and I to enjoy our honeymoon: Ten days in Los Angeles, San Francisco, and the coastline between them. We (really I, with Kelly's signoff) spent weeks researching and scheduling to pull it off, and the effort was definitely worth it, as we had ten days of bliss. We rode new rides at Disneyland, toured a movie studio and historic ship, saw whales and dolphins up close, ate lunch atop a mountain, hiked among the redwoods, explored Chinatown and Alcatraz, and along the way ate some amazing food. We were exhausted, grateful, and so very happy by the end of the trip.
There's a much longer version of this post with lots of photos and more information about each part of the trip.
Logical Operator
The creator of Funeratic, Scott Hardie, blogs about running this site, losing weight, and other passions including his wife Kelly, his friends, movies, gaming, and Florida. Read more »
Day 178
People have been asking me how the diet is going. I'm still at it, although I cheat much more often than I'd like, so the daily caloric average is now 1500-1800. However, I've been stuck on one seriously cruel plateau. Go »Gossip Grrr
I didn't mean any harm by it. But I still transgressed against someone I don't even know. My department at work is somewhat isolated, so I don't really know other people in the company well. Go »Crikey
I saw a trailer for a new Free Willy movie coming out soon, starring Bindi Irwin. They're going to cash in on that kid for as long as they can, before she breaks down and can't be Miss Junior Croc Hunter and more. Maybe working in the same career that killed her dad is good for her psyche; who am I to be skeptical? Go »The Vagueness Continues
Things are looking up. Tomorrow, we sign the lease on a new house in Sarasota, bigger and cheaper than the ridiculously overpriced apartment we've had for five years. It's the first in a series of changes that we've wanted to make for a long time. Go »iMenus
I think we just experienced the future of restaurants. I thought that once before, and it turned out to be true, but in that case the trend was years late coming to Sarasota after large cultural centers like New York and Los Angeles. We might be a few years behind on this new trend as well, but I still see it becoming commonplace. Go »
