Thank You Netflix
by Scott Hardie on June 13, 2007

I'm in the mood for some Law, followed immediately by some Order.
Two Replies to Thank You Netflix
Scott Hardie | June 16, 2007
Well, you know where I stand on it. :-) Most of my obsessions are fed that way.
Logical Operator
The creator of Funeratic, Scott Hardie, blogs about running this site, losing weight, and other passions including his wife Kelly, his friends, movies, gaming, and Florida. Read more »

Let the Bodies Hit the Floor
Damn it. After The Sims 2, I'm not ready for another glitch to ruin a game. Elder Scrolls IV has always been a little buggy, tending to lock up my Xbox when it gets too excited for instance. Go »
WGW: If It's Good Enough for Dan Marino, It's Good Enough for Me
This is more like Weight-Gain Wednesday after a week and a half with Kelly, bouncing around Sarasota restaurants and Disney World. No matter how many thousands of calories I burned walking around that theme park for three days, I'm sure I consumed twice as many, and that was just in fudge from the Main Street Confectionery. Now that I'm back and I've done some very scientific research – asking a friend whether she hated one – I have chosen NutriSystem over Medifast as the exclusive supplier of my every meal. Go »
Mars Needs Kitties
Thanks to Lori for sending me this: That gets me thinking: Do you think if people hadn't had the idea for crop circles until a decade later that the fad would have even happened? In this decade we have the tools on personal computers to fake images like this with photo-perfect results, and hoaxers could just distribute photos with the click of a mouse. Photos have been doctored for decades, of course, but now your grandma can do it, you know? Go »
Dignity
Headline: Bush wishes Hussein execution was 'more dignified' Somewhere in an alternate universe: It's an election year, the Democratic candidate has just said exactly the same thing, and the Republican Party is ripping him a new asshole the size of Mars. Go »
My Hot Thanksgiving
It may have been a cold Thanksgiving up north, but it wasn't in my mother's apartment yesterday, where the air conditioning was broken and it was 80°. And that was before we turned the oven on for an hour to heat the food. We've ordered pre-made meals before from various businesses like Boston Market and Publix, but this year the only source we could find was Zoës Kitchen, a Middle Eastern chain restaurant. Go »
Jackie Mason | June 15, 2007
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