Can we add "information overload" to the list of phrases retired from the language due to clichéd overuse? It is apparently now used to describe anything remotely intense.


One Reply to Redundancy

Jackie Mason | September 16, 2006
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Logical Operator

The creator of Funeratic, Scott Hardie, blogs about running this site, losing weight, and other passions including his wife Kelly, his friends, movies, gaming, and Florida. Read more »

Trekkers Will Understand

The Netflix summary of Deep Space Nine (Season Two): "Commander Benjamin Sisko (Avery Brooks) heads the crew of Deep Space Nine -- including Odo (Rene Auberjonois), Worf (Michael Dom), Dax (Terry Farrell) and others -- as it travels through space, trying to keep both the ship and the areas it travels safe, secure and free. One of the first (and greatest) challenges the intrepid voyagers face is the violence of the Dominion, a group composed partially of the shape-shifting Changelings." Gee, I wonder why fans call this the most misunderstood of all Star Trek series. Go »

Moving Day

You don't think about how much unnecessary stuff you own until you're paying someone by the hour to move it all. After Kelly and I moved into our new home last night, here's the current state of our living room, guest room, and garage. The house is a mess, and so are we. Go »

I Have Boring Dreams

Real men don't play tennis, and they don't play chess. They play tennis on a giant virtual chessboard where every step of their feet and bounce of the ball instructs the computer where to move the next piece. And they call it chennis. Go »

Earth to Cat

What part of get down! are you pretending not to understand? Go »

Overheard

"Back when I sold real estate, I used to touch up the houses myself. It was a tough market, there wasn't money to pay for it. Anyway, this one house, I have the damnedest time getting the color in the living room right. Go »

Cheesed

If life is about simple pleasures, does the return of Taco Bell's chili cheese burrito qualify? I don't know if it's nationwide, but they've returned on a wave of marketing around here. It was my favorite menu item a decade ago, until lack of counter space in the kitchen eliminated chili from a supposedly "Mexican" restaurant. Go »