I don't often join in Kelly's craft projects, and it's even rarer for her to join in one of mine. But that's what happened last week when my company held a gingerbread house contest, and Kelly pitched in to help the team that I signed up for.

We decided to make a "north pole branch" of our Sarasota office. We reduced our building down to a 54" model and covered it with candy, frosting, and lights, complete with a gator and bobcat in the back yard.

















The prize wasn't as sweet as the last time we won, but it was still nice to be named first place after a lot of hours to assemble it all.


Four Replies to Gingerbread Office

Steve West | December 22, 2010
Those pushpin lights are very clever. Well done! I wanna be Elf of the Month.

Matthew Preston | December 23, 2010
WOW, just wow! I am beyond impressed.

Matthew Preston | December 23, 2010
And now for my joke response:

You should put the gator on his back because he froze to death.

Jackie Mason | December 24, 2010
[hidden by author request]


Logical Operator

The creator of Funeratic, Scott Hardie, blogs about running this site, losing weight, and other passions including his wife Kelly, his friends, movies, gaming, and Florida. Read more »

Goodbye, Kai

I've been trying to save up for a new computer for the last few years, but bigger purchases like a wedding and medical emergencies kept consuming the funds. This past weekend, I finally broke down and bought a cheap but still quite powerful Windows 7 machine on Newegg, because I could no longer stand my old Windows XP machine. How old was it? Go »

Goodbye Dooce

Dooce.com has given me a lot of laughs over the years, and it's one of the few weblogs I have made a point to visit every day. But lately I just can't get past how much Heather bashes her husband, and with increasing viciousness. Go »

Irresistible

When I saw this poster at the movie theater, I wondered: Is that a coming attraction, or did I step into a mirror universe where that poster has nothing to do with a movie? Go »

The Honeymoon

After our wedding, it was time for Kelly and I to enjoy our honeymoon: Ten days in Los Angeles, San Francisco, and the coastline between them. We (really I, with Kelly's signoff) spent weeks researching and scheduling to pull it off, and the effort was definitely worth it, as we had ten days of bliss. We rode new rides at Disneyland, toured a movie studio and historic ship, saw whales and dolphins up close, ate lunch atop a mountain, hiked among the redwoods, explored Chinatown and Alcatraz, and along the way ate some amazing food. Go »

R.I.P. Bob

My friend and former co-worker Bob, who provided us with jerky at GooCon: Siesta Key, recently passed away of a sudden illness. He was a quirky dude, occasionally given to hostile pranks, but usually a delightful and friendly presence whenever he saw you. I don't know how much his service in Vietnam warped him, but he definitely wasn't like anyone else I knew, prone to making weird jokes and unexplained connections between ideas. Go »

Illinois-a Will Destroy Ya

Today, I was asked to jot down some memories of living in Illinois. I thought about a topic and wrote: Some of what I miss most about Illinois is the delicious, filling food. Loose meat sandwiches at the Maid-Rite in Peru, chocolate shakes at the Steak ‘n Shake in Normal, deep-dish pizza at Pequod’s in Lincoln Park, monte cristo sandwiches at the Sunrise in Macomb, horseshoes at the Field House in Springfield, pecan waffles at the Waffle Company in Mt. Go »