I didn't know until I just visited there that Miami was nicknamed "the Magic City." That seems a little strange when another city in Florida is already associated with one kind of magic and another, but whatever.

I just spent the better part of a week in Miami for work travel. It was my first visit there since I was little, and we barely had time to see much of the city outside of work events (although I had a good view from my hotel room), but I'm still glad that i went.

I'll skip over the boring work stuff and focus on the next most important part, the food! We ate a total of five meals of Cuban food, if you count the lunch served during the conference. The first meal was at a low-key casual restaurant described on their menu as "abuelita-style," which is the first time I have heard that phrase not applied to my driving. I got the mahi mahi, which a coworker freaked out about upon mistaking it for dolphin. The second meal was guava BBQ chicken at the same restaurant, revisited when another coworker heard us raving about it. The third meal was an Elena Ruz sandwich, which is the comfort food that I didn't know I needed in my life until now. And the last was best: We went to Gloria Estefan's restaurant and I got some Cuban risotto, accurately described in that article, and enjoyed a live band playing fantastic Cuban music. What a great experience.

My Cuban coworker goes to Miami every few weekends to see family, and he loves the city. He's proud of his Cuban heritage, often sharing jokes about his people. I think I'll ask him to lunch at a Cuban restaurant in Bradenton to have some further guidance exploring the menu, because so far I can't get enough.


Logical Operator

The creator of Funeratic, Scott Hardie, blogs about running this site, losing weight, and other passions including his wife Kelly, his friends, movies, gaming, and Florida. Read more »

Not Exactly Red Hot

Her: "What's that CD you're holding?" Me: "Chili Peppers. I still haven't gotten over their album from last summer." Go »

Party Time, Excellent

I rarely enjoy going to parties and I never drink, so it has come as a surprise to me that I have lately developed a love of hosting parties where friends drink. Kelly and I have thrown three parties in three months, each with around 20-25 guests: A Labor Day cookout with swimming in the pool, a Halloween party with costumes and horror games, and a Christmas party with a gift swap. I think we're done for a little while, just to give ourselves a break, because it takes a lot of cleaning and shopping and preparing to throw parties like this. Go »

Dumb Question

Why is it called "word to the wise" when you're telling someone who doesn't know? Go »

Pico de Greedo

On Friday, my company threw a part Mexican, part Star Wars party in celebration of Cinco de Mayo and Star Wars Day ("May the 4th be with you"). It was a weird combination but it worked, with games like a lightsaber piñata bash. Kelly made "lightsabers" (pretzel rods frosted with blue and red frosting), but she really got interested when I mentioned that the salsa contest offered three prizes and only had three teams on the signup sheet. Go »

Mars Needs Kitties

Thanks to Lori for sending me this: That gets me thinking: Do you think if people hadn't had the idea for crop circles until a decade later that the fad would have even happened? In this decade we have the tools on personal computers to fake images like this with photo-perfect results, and hoaxers could just distribute photos with the click of a mouse. Photos have been doctored for decades, of course, but now your grandma can do it, you know? Go »

The Devil and David Hasselhoff

Thanks, JP. Go »