Cuisine

These goos are from the Cuisine category, people famous for their cooking or other food-related work. Browse another way.

Al Yeganeh
Even the Third Reich would admit that this New Yorker's soups are delicious. Go »
Al Yeganeh
Call him a potager. Call him an entrepreneur. Call him an Iranian. Call him a jerk. Just don't call him a Nazi. Go »
Aldo Zilli
He knows Italian food from A to Z, even if you can't quite place his accent. Go »
Alice Waters
One cannot enjoy a California-style pizza prepared farm-to-table without appreciating the influence of her "ghetto" restaurant. Go »
Anthony Bourdain
He has no qualms about sharing exotic dishes from far afield. Go »
Anthony Bourdain
His part-cooking, part-travel show was, by definition, not appointment television. Go »
Antoni Porowski
Perhaps it was always going to be Queer Eye for this Polish guy, after he was an assistant, chef, and party menu planner to his predecessor. Go »
Ben Cohen and Jerry Greenfield
These lifelong friends have enjoyed sweet success by selling chunky desserts from their Vermont ice creamery. [You must guess both names to be correct.] Go »
Bob Evans
Down on the farm, breakfast consists of pork and sausage. Go »
Bobby Flay
This goo meets every summer ready to grill. Did he name his restaurant after the Flat Earth Society? Go »
Buddy Valastro
He's your boss. He's not your friend, guy. Go »
Caesar Cardini
Though he may never have conquered Rome, his namesake creation has taken up occupation of many dinner tables. Go »
Candace Nelson
She launched the cupcake craze in Beverly Hills, making them so popular that she was able to found a "cupcake ATM," and she has extended her sweet career into reality television. Go »
Cat Cora
On her episodes of Iron Chef America, the secret ingredient wasn't cat food, but that's what the contestants produced anyway. Go »
Cecilia Chiang
Her landmark San Francisco restaurant brought the cuisine of Northern China (and the name of its language) to American diners, and its DNA lives on in the chain P.F. Chang's. Go »
Cristeta Comerford
The way to a president's heart is through his stomach, judging from the way her food kept her retained by Barack Obama, Donald Trump, and Joe Biden. Go »
Dave Raymond
He earned a delicious nickname on the basketball court that helped him and his brother market their barbecue sauce, which led him to his current business as a restaurateur. Go »
Dave Thomas
Some people like their burger restaurants old-fashioned and folksy, just like the commercials starring the CEO. Go »
David Chang
Noodles, Milk, Wraps, Stars, and Beards... This chef's rise has been anything but ugly. Go »
Debbi Fields
You cannot enter a guess at this entrepreneurial goo if your browser doesn't accept... Go »
Dominique Ansel
This entrepreneur sparked a fad in 2013 by creating a pastry that combined the croissant of his native France with the doughnut of his adopted New York. Go »
Duncan Hines
Thanks to his pioneering reviews, finding a good place to eat on the road is a piece of cake. Go »
Eduard Haas
Marge Simpson is the overwhelming leader in size of this inventor's confection dispenser. Go »
Emeril Lagasse
Let's kick this game up a notch with this master of Cajun cooking. Bam! Go »
Ettore Boiardi
O boy! If you are a food expert, then you better get this, or you'll get a D for not knowing who this chef is. Go »
Ferran Adrià
If you sent your children to culinary school, would they see this goo to be the greatest of all time? Go »
General Tso
You can call this Chinese general a lot of things, just don't call him a, um, coward. Go »
Giada De Laurentiis
Some of you can guess this Italian every day, but others will have to wait for the weekend to get a way. Go »
Gordon Ramsay
Working for this hellish TV chef must be a nightmare. Go »
Guy Fieri
This fiery guy is a popular host on the Food Network. Go »
H.B. Reese
Cups and pieces are the legacy of this Pennsylvania dairy farmer. Go »
Harland Sanders
It wouldn't be Christmas without him. Go »
Harland Sanders
he gave us the KFC bucket Go »
Ignacio Anaya
During WWII, this Mexican chef invented a cheesy snack for hungry Americans that has become a staple at sports stadiums, movie theaters, and convenience stores. Go »
Ina Garten
where you grow healthy ingredients Go »
Jacques Pépin
This French chef provided the seed for today's explosion of television gourmets. Go »
Jake Smollett
The fifth of six siblings turned his family-table experiences with his famous sister and infamous brother into a Food Network series and a cookbook for families who eats as much as they do. Go »
Jamie Oliver
Cooking naked is a bad way to avoid splatters but a good way to gain fame around the world from your native Britain. Go »
Jeremy King
This London restaurateur served the likes of Princess Diana, Mick Jagger, and Elizabeth Taylor before losing everything to foreign investors in 2022. Who's the king? Go »
Jiro Ono
One of the best-regarded chefs in Japan must have nightmares about working at a Subway. Go »
John Pemberton
This Georgian pharmacist's stabbing at the very end of the Civil War led to one of the most popular fizzy drinks in the world today. Go »
John Schnatter
This paternal CEO has sold a lot of pizza since 1984. Go »
Julia Child
I didn't think that children got to be master chefs. Go »
Leah Chase
This celebrated Creole chef and long-lived Louisianan didn't have to pursue a legacy: She earned one by doing more for the civil rights movement than just cooking for their secret meetings in her restaurant. Go »
Marcus Samuelsson
This African-born, Euro-raised chef knows a thing or two about serving colorful roosters rotisserie-style on the streets of New York. Go »
Mario Batali
This New-York based chef and restaurateur is an expert on Italian cuisine and spends an hour each day talking about chewing. Go »
Martin Yan
Four decades of hosting a Chinese-American cooking show on public television have proven that, yes, indeed, he can. Go »
Mary Berry
This fruity judge may melt your heart like chocolate in a child's pocket. On your mark, get set, goo! Go »
Matt Preston
This Australian food expert knows the "cure" for hunger. Go »
Matt Spencer
His creation of a gut-busting burger made with over a dozen kinds of bacon will probably send diners to the charity for which his fundraiser was intended. Go »
Molly Yeh
Did this girl grow up on a farm, or on a range? Yeah. Go »
Morrie Yohai
Americans would line up to eat this creator's cheese-based snacks stripped of natural coloring and correct spelling. Go »
Nigella Lawson
Let's just say that smoked salmon is an old family recipe. Go »
Oscar Mayer
The World's Fair, memorable TV commercial jingles, and a wiener-shaped truck have all been used to market this German immigrant's meat. Go »
Padma Lakshmi
According to her title, she's the best in the world at what she does. Solve this one fast and you can be called the best too. Go »
Paula Deen
You'd hide your face too if your culinary masterpiece was fried Hostess cakes. Go »
Rachael Ray
If you can't guess this chef in the next half hour, get out of the kitchen. Go »
René Redzepi
This alliterative chef is so closely associated with Nordic food that it's literally the name of his restaurant. Go »
Rocco DiSpirito
He knows enough not to serve guaco on a Choco Taco, but his most famous Restaurant still didn't last a year. Go »
Roy Choi
He's the heart and Seoul of the current food-truck craze. Go »
Sandra Lee
Nobody doesn't like this queen of New York. Go »
Tieghan Gerard
Nearly half of her life ago, she baked up the idea for a food blog that she has since harvested to produce four cookbooks and a variety of brand partnerships. Go »

